Contact us

IPES-Food's Secretariat is based in Brussels, Belgium.

General Inquiries
Nick Jacobs:
nick.jacobs@ipes-food.org
+32 472 58 35 35
Chantal Clément:
chantal.clement@ipes-food.org
+32 492 39 54 30
Media and Communications
Mathieu Carey:
mathieu.carey@ipes-food.org
+32 456 21 69 21